There’s no better way to boost office morale, unwind from a stressful morning, reward staff for their achievements, or simply take time to socialise with your colleagues, than with a sumptuous in-office staff lunch spread!
We are big believers in teamwork and workplace bonding, and know how important food is to successfully bringing a large group of people together. We like to make sure our foods help foster an environment where social interaction is easy, enjoyable, and memorable; we also believe in following one strict rule – the more food the merrier... We can cater for a range of dietary requirements and preferences, and within a budget that suits you. Our staff lunch suggestions range from classic hot and cold finger foods, to culturally themed feasts (think Korean BBQ Chicken, Sushi & Sashimi feasts, and our All Australian range), and individually designed gourmet Lunch Boxes.
WHAT WE OFFER:
A premium staff lunch menu, offering a wide selection of friendly finger foods and dishes
A personalised staff lunch menu to suit your budget, style, and location
Carefully curated house-made recipes using fresh, quality, and seasonal ingredients
A convenient and simple selection process, so you can choose, sit back, and relax!
A dedicated team of corporate catering experts who will look after all your catering needs, including recommendations to suit your budget, style of event, and all dietary requirements (no-one goes hungry at Impressive Platters!)
Time and duration of the lunch – is it a casual-last-for-hours lunch? Or a lets-eat-then-back-to-work type of deal? Be sure to let us know - this will affect the amount and type of food you will want to provide
Size of staff lunch – how many people are you catering for? Whether 10, or 1,000, we’ve got you covered! Remember to always overestimate your head count to allow for last minute attendees
Budget – you may decide to create a ‘per-attendee’ budget to streamline the process. We can create a menu to suit a budget of anywhere from $10 to $100 per attendee
Purpose/theme – all staff lunches are different, and the type of food on offer should reflect and support the overall purpose of the event. For example, is the lunch being held to make an important business decision? Or is it simply a way for your colleagues to build stronger relationships? Choose an objective and stick to it. And don’t forget to tell us so we can make the most appropriate suggestions
